Class Act Dining Room

Class Act Dining RoomExperience the creativity and talent of Professional Cook Training students in the Class Act Dining Room. This licensed restaurant is available for luncheons or dinner and is located at the east side of the College main building. The meals are prepared and served by students in the College's Professional Cook Program under the supervision of professional chefs and maître'd.

pie chart icon Reservations right blue arrow

Menus that are posted may change depending on product availability. Thank you for your support.

Gift Cards available in the College Book Store , Registration or the Gym


 green checkbox = full
TBD= To Be Determined 

2017 Available Dates
Table d'Hote Menu 1 Table d'Hote Menu 2 Table d'Hote Menu 3
     
 Wed Nov 22      Wed Nov 29 Wed Dec 6
 Thurs Nov 23 green checkbox Thurs Nov 30    Thurs Dec 7
     
Wed Dec 13    
green checkbox Thurs Dec 14    
2018 Available  Dates
  green checkbox  Wed Jan 3        Wed Jan 10
     Thurs Jan 4  Thurs Jan 11
     
Wed Jan 17      Wed Jan 24 Wed Jan 31
Thurs Jan 18      Thurs Jan 25 Thurs Feb 1
     
Wed  Feb 7 Wed Feb 14 Wed Feb 21
Thurs Feb 8 Thurs Feb 15 Thurs Feb 22
     
Wed Mar 7 Wed Mar 14 Wed Mar 21
Thurs Mar 8 Thurs Mar 15 Thurs Mar 22

Phone 250-489-8211 for reservations or information. or email  Curnow@cotr.bc.ca

Please leave the following information:

  • Your name
  • Contact number 
  • Number of People
  • Reservation time.

Reservation Times- 5:30,5:45, 6:00, 6:15, 6:30

Food Allergies
When making reservations please inform the chefs of any food allergies, especially nuts so as the kitchen may prepare for your dining experience.