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Class Act Dining Room

Class Act Dining RoomExperience the creativity and talent of Professional Cook Training students in the Class Act Dining Room. This licensed restaurant is available for luncheons or dinner and is located at the east side of the College main building. The meals are prepared and served by students in the College's Professional Cook Program under the supervision of professional chefs and maître'd.

Menus that are posted may change depending on product availability. Thank you for your support.

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Currently Taking Reservations. Dining Room Will Be Open Till Second Week of July 2016.

Gift Certificates Available in the College Book Store

Dateblue dot = full
TBD= To Be Determined 

Winter 2016
Table d'Hote Menu 1 Table d'Hote Menu 2 Table d'Hote Menu 3
  Spring/Summer 2016  
Wed Mar 30blue dot Wed  April 6blue dot Wed April 13blue dot
Thurs Mar 31blue dot Thurs April 7blue dot Thurs April 14blue dot
Wed April 20blue dot Wed April 27blue dot Wed May 4blue dot
Thurs April 21blue dot Thurs April 28blue dot Thurs May 5blue dot
Wed May 11blue dot Wed May 18blue dot Wed May 25blue dot
Thurs May 12blue dot Thurs May 19blue dot Thurs May 26blue dot
Wed June 1blue dot Wed June 8blue dot Wed June 15blue dot
Thurs June 2blue dot Thurs June 9blue dot Thurs June 16blue dot
Wed June 22blue dot Wed June 29blue dot Wed July 6blue dot
Thurs June 23blue dot Thurs June 30blue dot Thurs July 7blue dot

Phone 250-489-8211 for reservations or information.

Food Allergies
When making reservations please inform the chefs of any food allergies, especially nuts so as the kitchen may prepare for your dining experience.